amamisenbei

The one made by using the kind of of the rice cracker, especially flour, sugar, and the egg is said, "Sweetness rice cracker".
The rice cracker of Kansai chiefly indicates this sweetness rice cracker, and it is assumed that "Tile rice cracker" etc. are the typical one. It can be said that it is sweet contrasting it, and either near the cookie with the rice cake rice cracker of Kanto region.
It is assumed that the rice cracker that is started in Japan and transmitted is near the one here.

senbei

It is the one that is called "Rice cake rice cracker" made by using rice. Seasoning with the soy sauce and the salt is standard. The rice cracker of Kanto region points at here.
The raw material is different though there are a lot of people who think only that shape is different about "Rice cracker", "Hailstone", and "Lack", too as follows.
･Rice cracker → nonglutinous rice･Glutinous rice of ..hailstone and lack (Both do not have the clear differentiation).. →.
Whether it is true or not is not certain though the birthplace are various opinions, and is called Saitama Prefecture Soka City.
Doubting it for the rice cracker though it is a complete bytalk is one. It is a rice cracker of the salad taste. The pin to tell the truth, it is taste of "Salad oil" though did not come.

uirou

...".." famous as special product of Nagoya. It is a japanese-style confection that adds sugar to flour and foil thin Ticaraco, etc. , and steamed it.
To tell the truth, the root is the one things except making "Hazhazcsri" it put out as a cake that entertains the visitor of Ca (Odawara). It spread to the whole country back, and, in that sense, it can be said that the head of the house is Odawara City (Kanagawa Prefecture).
By the way, the dialog of "U" famous for the kabuki is famous assuming that used to train Numeshita of the announcer etc.

mannzyuu

"Bun" that is representative of steamed cake. It is a japanese-style confection with which it appears in the legend and the traditional comic story telling, it is used as an offering of the buddhist altar, and the Japanese is familiar. In such a bun, to tell the truth, the root is China.
A standard bun also has the one to have received the influence of western-style cakes such as "Custard cream" and "Cheese" though contents are "Bean jam".

Kind of japanese-style confection

There are a lot of kinds of japanese-style confections. Delicious also variously : according to the kind. I will introduce a typical kind of the japanese-style confection respectively here.